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So What’s The Deal With Raw Milk?

on March 11, 2013 by Jami Balmet 0 comments

This year I am committing to transform my family’s diet and get healthy! Join me this month to learn about our journey with my series – Feed Your Family ~ Eating Healthy on a Budget

Photo by R’eyes

As a homemaker, one of my primary responsibilities is making sure that my family eats a healthy diet. I have been on a real, whole foods diet journey the past few years and slowly our menu plan, our pantry, and our budget have come to reflect that. We have started eating organic produce, shopping locally, incorporating grass-fed beef and free range chickens, and we are working on converting to raw milk.

But what’s the deal with raw milk? Doesn’t the FDA say that we shouldn’t consume unpasteurized milk? Is it healthy? Why is raw milk worth it? I hope to answer that for you today.

Head over to Homemaking from Scratch to read the rest of this article.

Get instant free access to my Finding Joy in Your Home video course.

  • Do you want to discover more joy, peace, & tranquility within your home?
  • Do you feel overwhelmed and like your house is out of control?
  • Join my free course and learn the essential habits for Christian homemakers

Get my homemaking videos

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